The Irish whiskey category is one of the fastest growing segments of the global spirits industry. In fact, it has been the fastest growing European spirit category since 2010! There are several reasons for this surge in popularity, not least of which is that Irish whiskey is made using only natural ingredients and no artificial colors or flavors. But what makes an Irish whiskey truly great? Well there are many factors at play here: grain type, barrel type and aging process to name just a few. In this article we’ll take a closer look at how these factors contribute to making Redbreast 12 such an exceptional whiskey.
The Redbreast 12 has a rich, velvety texture with a spicy and fruity nose, which continues onto the palate.
The Redbreast 12 has a rich, velvety texture with a spicy and fruity nose, which continues onto the palate. It’s sweet to start but becomes dryer in the middle with notes of dried fruit and cinnamon spice. The finish is long and smooth with lingering hints of honeyed sweetness.
The Redbreast 12 year old is an excellent choice for those who prefer their whiskey on the sweeter side and want something less intense than some blends that are out there today.
It is made from malted and unmalted barley, and is aged in a combination of ex-bourbon barrels, Pedro Ximenez sherry butts and Port pipes.
Redbreast 12 is a complex whiskey, with many layers of flavor. The malted barley gives a smoothness to the whiskey, while unmalted barley provides a smoky flavor. The PX sherry butts are used for their sweetness, and Port pipes are used for their complexity.
It is a blend of pot still whiskeys (75%) and grain whiskey (25%), which gives it a smoothness that is exceptional.
The Redbreast 12 is the perfect Irish whiskey for any occasion. The blend of pot still whiskeys (75%) and grain whiskey (25%), which gives it its smoothness, is exceptional. Pot still whiskey is distilled in a copper pot still and has a stronger flavor than grain whisky, which is made using column distillation.
In terms of tastes and aromas, Redbreast 12 combines a sweet fruitiness with hints of nuts and spice yet also has traces of vanilla and toffee due to the ex-Oloroso butts that it was aged in.
The taste and aroma of Redbreast 12 are both well-balanced. It has a sweet fruitiness that is accompanied by hints of nuts and spice, yet it also has traces of vanilla and toffee due to the ex-Oloroso butts that it was aged in.
In terms of its taste profile, this whiskey is richly textured with subtle flavors that you’ll want to savor over time.
This whiskey’s unique quality comes from its unique aging process – each cask is hand selected by Master Distiller Brian Nation who then carefully mixes casks to create an optimum balance between smoothness, complexity and intensity.
The Redbreast 12 is unique in that it’s the only whiskey in the world to be aged in a single cask for 12 years and then blended to create an optimum balance between smoothness, complexity and intensity.
The process begins with careful selection of casks from a variety of barrels from different warehouses across Ireland. Each cask is hand selected by Master Distiller Brian Nation who then carefully mixes casks to create an optimum balance between smoothness, complexity and intensity.
The Redbreast 12 is one of the best Irish whiskies available today
The Buy Redbreast 12 in the UK is one of the best Irish whiskies available today. It’s an elegant blend of pot still whiskeys (75%) and grain whiskey (25%). The spirit is aged in a combination of ex-bourbon barrels, Pedro Ximenez sherry butts and Port pipes for 12 years before bottling at 48% ABV.
The result is a richly flavoured whiskey with notes of dates and figs on the nose; cherries, plums, raisins and chocolate on the palate; with hints of citrus peel coming through towards the finish.
Conclusion
The Redbreast 12 is definitely one of the best Irish whiskies available today. It has a rich, velvety texture with a spicy and fruity nose which continues onto the palate. This whiskey’s unique quality comes from its unique aging process – each cask is hand selected by Master Distiller Brian Nation who then carefully mixes casks to create an optimum balance between smoothness, complexity and intensity. In terms of tastes and aromas, Redbreast 12 combines a sweet fruitiness with hints of nuts and spice yet also has traces of vanilla and toffee due to the ex-Oloroso butts that it was aged in
